Hayley's Sloe Gin Spritz
Nothing makes us prouder than when people choose our products to enjoy on very special occasions.
So imagine how pleased we were when Hayley and Brad were married recently at Rayburn Farm and Hayley chose to incorporate our Sloe Gin in a special and distinctive cocktail served at the reception.
Hayley kindly shared the recipe and while the ingredients listed are for individual serves this scales up perfectly.
HAYLEY'S SLOE GIN SPRITZ
- 30ml Nonesuch Sloe Gin
- 30ml Aperol
- 60ml Prosecco
- 60ml Soda Water
- Ice
Put some ice cubes into a large glass then pour in the Sloe Gin and Aperol.
Top up with the Prosecco and Soda Water
Garnish with a slice of orange (or 4 or 5 raspberries)
Top up with the Prosecco and Soda Water
Garnish with a slice of orange (or 4 or 5 raspberries)
Thanks to Joelle Beekman Photography for the wedding pic